This Decrotive yet Useful Tool Easily Cuts Dried Meat like Biltong, Jeky and Salami 

Designed in South Africa The Guillotine Meat Slicer was developed to slice the tough dried meat known as Biltong. The unique lever design allows a huge amount of force to be directed through the sharp, adjustable Stainless Steel blade, making cutting the most sinewy meat as easy as slicing through butter. Apart from being an invaluable kitchen tool the striking looks of this crafted wood instrument make it an unusual bar decoration.

Size: 28 x 17 x 13 cm (11 x 6.5 x 5 inches)
Blade: 6 cm (2.5 inches)